The Global Dehydrated and Freeze-dried Fruits Market was valued at USD 5.42 Billion in 2023 and is projected to reach USD 9.80 Billion by 2032, growing at a Compound Annual Growth Rate (CAGR) of 6.8% during the forecast period (2023–2032). This growth is being driven by rising consumer demand for healthy, convenient snacks, expanding applications in the food and beverage industry, and the increasing adoption of preservation technologies across retail, online sales, and industrial uses.
As the food industry evolves toward sustainable, nutrient-rich, and shelf-stable options, the focus turns to leading processors who are innovating in preservation methods, quality control, and global distribution. In this blog, we profile the Top 10 Companies in the Dehydrated and Freeze-dried Fruits Market—a blend of established food giants, specialized processors, and innovative suppliers shaping the future of preserved fruits worldwide.
🔟 1. B&G Foods Holdings
Headquarters: Parsippany, New Jersey, USA
Key Offering: Dehydrated fruits, freeze-dried berries, and fruit-based snacks
B&G Foods Holdings stands out as a major player in the preserved fruits segment, with a diverse portfolio that includes popular brands offering dehydrated and freeze-dried options. The company supplies a wide range of products to retailers and food manufacturers, emphasizing long shelf life while retaining natural flavors and nutrients. Their focus on North American markets has helped them capture significant share through efficient processing facilities.
Key Initiatives:
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Expansion of organic and non-GMO fruit lines
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Partnerships with retailers for ready-to-eat snack packs
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Investments in sustainable sourcing from U.S. orchards
Download FREE Sample Report: Dehydrated and Freeze-dried Fruits Market – View in Detailed Research Report
9️⃣ 2. Capricorn Food Products
Headquarters: Bangalore, India
Key Offering: Dehydrated tropical fruits, freeze-dried mangoes and pineapples
Capricorn Food Products has built a strong reputation in the Asian market for high-quality dehydrated and freeze-dried fruits, serving both domestic and export demands. Specializing in tropical varieties, the company operates state-of-the-art facilities that ensure minimal nutrient loss during processing. Their products find applications in snacks, baking, and confectionery, with a growing emphasis on hygiene and traceability.
Key Initiatives:
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Certification in global food safety standards like HACCP
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Development of low-sugar dehydrated options for health-conscious consumers
8️⃣ 3. ConAgra Foods
Headquarters: Chicago, Illinois, USA
Key Offering: Freeze-dried fruits for cereals, dehydrated apples and berries
ConAgra Foods, a powerhouse in consumer packaged goods, integrates dehydrated and freeze-dried fruits into its extensive lineup of breakfast and snack products. With a focus on innovation, they leverage advanced drying techniques to enhance product texture and flavor retention. Their widespread distribution network supports availability in supermarkets and online platforms across North America and beyond.
Key Initiatives:
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Integration of preserved fruits in plant-based meal kits
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Targets for reducing water usage in processing by 20% by 2025
7️⃣ 4. Dole Food Company
Headquarters: Westlake Village, California, USA
Key Offering: Dehydrated bananas, freeze-dried pineapple chunks
Dole Food Company, renowned for fresh produce, has expanded into preserved fruits with dehydrated and freeze-dried offerings that maintain the tropical essence of their products. Serving global markets, Dole emphasizes ethical farming and sustainable practices, supplying fruits to the snack, bakery, and export sectors. Their commitment to quality has solidified their position in premium segments.
Key Initiatives:
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Goal to source 100% responsibly grown fruits by 2030
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Launch of new freeze-dried fruit blends for e-commerce
Download FREE Sample Report: Dehydrated and Freeze-dried Fruits Market – View in Detailed Research Report
6️⃣ 5. Greenyard NV
Headquarters: St. Polten, Austria
Key Offering: Dehydrated berries, freeze-dried strawberries and raspberries
Greenyard NV, a leading European fresh and preserved produce supplier, excels in dehydrated and freeze-dried fruits tailored for the food service and retail industries. Their operations span multiple countries, focusing on seasonal fruits processed to extend availability year-round. By prioritizing cold chain logistics and quality assurance, Greenyard meets the demands of health-focused consumers in Europe.
Key Initiatives:
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Expansion of organic freeze-dried lines in EU markets
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Collaborations with supermarkets for private-label products
5️⃣ 6. J.R. Simplot Company
Headquarters: Boise, Idaho, USA
Key Offering: Dehydrated fruit dices, freeze-dried mixes for industrial use
J.R. Simplot Company brings agricultural expertise to the preserved fruits market, producing dehydrated and freeze-dried options primarily for food manufacturing and export. Their vertically integrated approach, from farming to processing, ensures consistent supply and quality. Simplot’s products are integral to cereals, trail mixes, and bakery items, with a strong foothold in North America.
Key Initiatives:
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Investment in energy-efficient drying technologies
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Current production capacity exceeding 50,000 tons annually
4️⃣ 7. Kerry Group
Headquarters: Tralee, Ireland
Key Offering: Freeze-dried fruit powders, dehydrated fruit pieces for flavors
Kerry Group, a global leader in taste and nutrition, specializes in dehydrated and freeze-dried fruits used as ingredients in beverages, snacks, and processed foods. With research-driven innovations, they develop customized solutions that preserve bioactive compounds. Operating in over 150 countries, Kerry supports brand owners in creating healthier formulations.
Key Initiatives:
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R&D focus on clean-label fruit ingredients
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Partnerships for sustainable fruit sourcing in Asia-Pacific
3️⃣ 8. Pinnacle Foods
Headquarters: Parsippany, New Jersey, USA
Key Offering: Dehydrated fruit toppings, freeze-dried fruits for breakfast products
Pinnacle Foods contributes to the market through its branded snacks and ingredients featuring dehydrated and freeze-dried fruits. Acquired by Conagra, they continue to innovate in consumer-ready products, emphasizing convenience and nutrition. Their distribution reaches major U.S. retailers, with growing online presence for direct sales.
Key Initiatives:
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Development of gluten-free and vegan fruit snacks
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Public-private efforts to enhance local fruit processing
2️⃣ 9. SunOpta
Headquarters: Eden Prairie, Minnesota, USA
Key Offering: Organic dehydrated fruits, freeze-dried berries and apples
SunOpta leads in organic and non-GMO preserved fruits, offering dehydrated and freeze-dried products for health food brands and private labels. Their dedication to transparency and sustainability appeals to eco-conscious consumers. With facilities optimized for organic certification, SunOpta serves the booming natural products sector globally.
Key Initiatives:
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Aims to double organic production capacity by 2027
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Major expansion in supply chains for North American organics
Download FREE Sample Report: Dehydrated and Freeze-dried Fruits Market – View in Detailed Research Report
1️⃣ 10. Uren Food Group
Headquarters: Crewe, United Kingdom
Key Offering: Dehydrated citrus fruits, freeze-dried exotic varieties
Uren Food Group tops the list with its expertise in premium dehydrated and freeze-dried fruits, catering to confectionery, bakery, and snack industries worldwide. Known for specialty items like candied peels and powdered fruits, they maintain high standards through UK-based processing. Their global reach includes key markets in Europe and Asia.
Key Initiatives:
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End-to-end solutions for custom fruit preservation
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Strategic alliances with fruit growers for biodiversity
Read Full Report: Dehydrated and Freeze-dried Fruits Market – View in Detailed Research Report
🌍 Outlook: The Future of Dehydrated and Freeze-dried Fruits Is Healthier and More Sustainable
The dehydrated and freeze-dried fruits market is experiencing robust transformation. While traditional drying methods remain prevalent, the sector is channeling significant resources into advanced preservation technologies, organic sourcing, and expanded distribution channels to meet evolving consumer preferences for convenience and wellness.
Freeze-dried products preserve the structure and nutrients by rapidly freezing and sublimating ice under vacuum, resulting in lightweight, crunchy fruits ideal for snacks and toppings. In contrast, dehydrated products involve gentle heat to evaporate moisture slowly, yielding chewy textures suited for baking and trail mixes. Both methods reduce waste and extend shelf life, aligning with global efforts to minimize food loss.
North America holds a substantial position, valued at USD 1.58 Billion in 2023 with a projected CAGR of 5.83% through 2032, fueled by health trends and e-commerce growth. However, Asia-Pacific emerges as the fastest-growing region, driven by urbanization and rising disposable incomes in countries like China and India.
Market segmentation reveals dehydrated fruits leading in volume due to cost-effectiveness, while freeze-dried variants command premium pricing for superior quality retention. Applications span online platforms for direct consumer sales and offline retail for bulk purchases, with industrial uses in food processing growing steadily.
📈 Key Trends Shaping the Market:
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Surge in demand for organic and clean-label preserved fruits
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Regulatory emphasis on sustainable agriculture and reduced packaging
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Digital integration in supply chains for traceability and efficiency
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Collaborations between processors and retailers for innovative products
Market Trends Affecting Dehydrated and Freeze-dried Fruits: Healthier and More Sustainable
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Shift toward organic and plant-based products — consumers increasingly seek preservative-free options, prompting companies to certify organic sourcing and expand non-GMO lines. This trend simplifies procurement but demands rigorous supplier audits and transparent labeling.
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Advancements in preservation technology — innovations like hybrid drying methods reduce energy consumption and enhance nutrient preservation, aiding compliance with environmental standards. Examples include vacuum dehydration systems adopted by leading processors.
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Growth in e-commerce and direct-to-consumer models — online platforms enable customized fruit packs and subscription services, vital for multi-channel strategies. Connectivity tools for inventory and personalized recommendations are boosting sales for brands like SunOpta.
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Focus on space-efficient and versatile packaging — resealable pouches and multi-fruit blends minimize waste and appeal to on-the-go lifestyles. Companies like Dole lead in developing compact, eco-friendly formats for modular retail displays.
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Automation in processing and quality control — robotic sorting and AI-driven moisture monitoring cut labor costs and ensure consistency in high-volume operations. Kerry Group and others are implementing these to handle growing demands in emerging markets.
Furthermore, the competitive landscape features strategic mergers and expansions, with key players investing in R&D to address challenges like fluctuating raw material prices and supply chain disruptions. Porter’s five forces analysis highlights moderate buyer power due to diverse options, while opportunities in niche segments like functional foods promise substantial growth.
The value chain underscores the importance of upstream farming partnerships for quality inputs and downstream logistics for timely delivery. Drivers such as urbanization and wellness trends outweigh restraints like high initial processing costs, positioning the market for sustained expansion.
Geographically, Europe emphasizes sustainability with strict EU regulations on food additives, while South America leverages abundant fruit resources for exports. In the Middle East and Africa, rising health awareness is opening new avenues despite infrastructural hurdles.
Looking ahead, the integration of dehydrated and freeze-dried fruits into novel applications like protein bars and ready meals will further propel the industry. Stakeholders must navigate opportunities in emerging economies while mitigating risks through diversified sourcing.
Read Full Report: Dehydrated and Freeze-dried Fruits Market – View in Detailed Research Report
The companies listed above are not only preserving global nutrition—they’re spearheading the healthy and convenient transition in food consumption.