Top 10 Companies in the Food Use Glycerol Monostearate Industry (2025): Market Leaders Revolutionizing Food Additives


The Global Food Use Glycerol Monostearate Market was valued at USD 677 million in 2023 and is projected to reach USD 845.48 million by 2032, growing at a Compound Annual Growth Rate (CAGR) of 2.50% during the forecast period (2024-2032). This steady growth is fueled by expanding applications in bakery products, dairy alternatives, and processed foods where this versatile emulsifier enhances texture and shelf stability.

As food manufacturers prioritize clean-label ingredients and functional additives, industry leaders are innovating to meet both regulatory standards and consumer demands. This blog profiles the 10 Most Influential Companies in Food-Grade GMS, showcasing producers who are redefining food texture modification through advanced emulsification technologies.


šŸ”Ÿ 1. Wilmar International

Headquarters: Singapore
Market Share: ~12% of global food emulsifiers
Key Offering: High-purity GMS for bakery and dairy applications

As Asia’s largest agribusiness group, Wilmar dominates the regional food emulsifier market through vertical integration with palm oil production. Their food-grade GMS meets stringent purity requirements for international markets.

Strategic Advantages:

  • Vertically integrated palm oil supply chain
  • Dedicated food emulsifier R&D center in Shanghai
  • Custom formulations for Asian bakery applications

Download FREE Sample Report: Food Use Glycerol Monostearate Market – View in Detailed Research Report


9ļøāƒ£ 2. DuPont Nutrition & Biosciences

Headquarters: Wilmington, Delaware, USA
Innovation: 35+ patents in emulsifier technology
Key Offering: GrindstedĀ® GMS series (90-95% purity)

DuPont’s food division leads in scientific emulsification solutions, with GMS products optimized for industrial baking processes and dairy stabilization.

Notable Developments:

  • Enzymatic production process reduces energy consumption
  • Non-GMO project verified formulations available
  • Global technical support team for formulation optimization

8ļøāƒ£ 3. Riken Vitamin Co., Ltd.

Headquarters: Tokyo, Japan
Specialization: Emulsifiers for Asian convenience foods
Key Offering: Low-trans GMS formulations

This Japanese chemical leader produces specialty emulsifiers tailored to East Asian food processing requirements and regulatory standards.

Product Highlights:

  • Custom HLB balance for instant noodles and snacks
  • Moisture retention technology extends product freshness
  • Kosher and halal certified options

7ļøāƒ£ 4. BASF SE

Headquarters: Ludwigshafen, Germany
Production: 120,000 MT/year food emulsifiers
Key Offering: LameginĀ® GMS range

BASF’s nutrition division provides science-backed emulsifier systems compliant with global food safety standards, with particular strength in European markets.

Quality Features:

  • Pharmaceutical-grade production facilities
  • Precision HLB control (+/- 0.5)
  • Custom particle size distributions available

Download FREE Sample Report: Food Use Glycerol Monostearate Market – View in Detailed Research Report


6ļøāƒ£ 5. Corbion N.V.

Headquarters: Amsterdam, Netherlands
Sustainability: 65% reduction in CO2 emissions since 2015
Key Offering: PristineĀ® sustainable GMS

Corbion pioneers enzyme-based production methods for emulsifiers, with strong positioning in the European convenience food sector.

Eco-Friendly Initiatives:

  • Palm-oil free GMS alternatives available
  • 100% renewable energy at Dutch production facilities
  • Bio-based raw material sourcing

5ļøāƒ£ 6. Oleon NV

Headquarters: Ertvelde, Belgium
Capacity: 200,000 MT/year emulsifier production
Key Offering: MULTICHEMĀ® GMS series

A subsidiary of Avril Group, Oleon specializes in oleochemical-based food additives with strong distribution across European bakeries and food processors.

Technical Advantages:

  • Cold-water dispersible formulations
  • Enhanced aeration properties for bakery
  • Granular and powder formats available

4ļøāƒ£ 7. Croda International

Headquarters: Snaith, UK
Purity: 99%+ monoglyceride content
Key Offering: Crodamolā„¢ GMS food grade

Croda’s pharmaceutical-grade production facilities yield ultra-pure GMS preferred by premium food brands and functional food manufacturers.

Quality Controls:

  • ISO 22000 certified facilities
  • Allergen-free production lines
  • Batch-to-batch consistency guarantee

3ļøāƒ£ 8. Stepan Company

Headquarters: Northfield, Illinois, USA
US Market Share: ~18% of food emulsifiers
Key Offering: Stepanā„¢ GMS food grade

This North American leader operates formulation labs that help food manufacturers optimize emulsifier systems for specific applications and processing conditions.

Customer Solutions:

  • High-speed baking process optimization
  • Shelf-life extension programs
  • Co-processed starch-GMS blends

2ļøāƒ£ 9. Jialishi Additive Co., Ltd.

Headquarters: Guangzhou, China
Production: 50,000 MT/year emulsifier capacity
Key Offering: Cost-effective GMS for Asian markets

As China’s largest domestic emulsifier producer, Jialishi supplies affordable GMS to regional food processors, particularly in the instant noodle sector.

Market Position:

  • #1 in Chinese food emulsifier market share
  • ISO 9001 certified production
  • Rapid delivery across East Asia

1ļøāƒ£ 10. KAO Corporation

Headquarters: Tokyo, Japan
Specialization: Specialty emulsifiers for Japanese cuisine
Key Offering: Patented crystal-stable GMS

KAO’s food science division develops unique emulsifier systems for traditional Japanese food applications requiring precise texture modification.

Technical Breakthroughs:

  • Controlled crystallization technology
  • Low-temperature stability solutions
  • Rice-based product formulations

Get Full Report Here: Food Use Glycerol Monostearate Market – View in Detailed Research Report


šŸŒ Market Outlook: The Clean Label Revolution

The food emulsifiers sector is undergoing transformation as manufacturers respond to consumer demand for simpler, more natural ingredient lists while maintaining product performance.

šŸ“ˆ Key Industry Trends:

  • Clean-label reformulation – Removal of E-number designations through process innovation
  • Palm-oil alternatives – Development of non-palm derived GMS using alternative fatty acids
  • Multifunctional systems – Combination emulsifier-stabilizer blends that reduce total additives
  • Plant-based optimization – Tailored solutions for meat and dairy alternatives

Get Full Report Here: Food Use Glycerol Monostearate Market – View in Detailed Research Report